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UID:38@temeculaoliveoil.com
DTSTART;TZID=America/Los_Angeles:20240525T123000
DTEND;TZID=America/Los_Angeles:20240525T140000
DTSTAMP:20240523T142346Z
URL:https://temeculaoliveoil.com/events/lunch-series-at-the-ranch-saturday
 -may-25th-2024/
SUMMARY:Lunch Series at the Ranch - Saturday May 25th\, 2024
DESCRIPTION:Join us on May 25th for our Lunch Series at the Ranch as we con
 tinue our 2024 culinary adventures with Chef Russel Hawkins as he creates 
 an elevated picnic using the bounty of our region. Graze throughout the af
 ternoon\, sip wine\, and explore the Ranch.\n\n&nbsp\;\n\nSaturday May 25t
 h\, 2024\n\n12:30pm - 2:00pm\n\nLunch: $50 ($25 for kids 12 and under)\n\n
 Beverages: No Host\n\nDue to the nature of this event\, all ticket sales a
 re final.\n\n&nbsp\;\n\nMay 25th Menu:\n\nGRAZING STATION\n\nSweet pepper 
 hummus | zucchini salad with mint &amp\; feta | honey goat cheese\nwith da
 te bread | olive oil focaccia\n\nMUSHROOM PIZZA\n\ncaramelized onions | tr
 uffle pecorino | olive oil roasted tomatoes\n\nORGANIC TOMATO SALAD\n\nbur
 rata cheese | Greek basil | olive oil and shallot vinaigrette\n\nLEMON OLI
 VE OIL SALMON\n\napple and mango salad | toasted almonds\n\nFIRE ROASTED C
 HICKEN\n\ngrilled pole beans | brava sauce | garlic olive oil aioli\n\nCAV
 ATELLI CACIO E PEPI PASTA\n\nParmesan | Pecorino\n\nPISTACHIO OLIVE OIL CA
 KE\n\nmascarpone whipped cream\n\nBook your tickets for our Lunch Series a
 t the Ranch now before they sell out!\nWho We Are\nOur family-owned and op
 erated business has been elevating age-old processes with the latest in al
 l-natural agricultural science since 2001. So from traditional cold-pressi
 ng techniques to Kai-Zen soil practices\, we pride ourselves on the flavor
 ful nutrition we provide. And the breath-taking land that makes it all pos
 sible! And our combination of the ancient and cutting-edge produces some o
 f the finest olive oils and balsamicos in the world.\n\nAt the Temecula Ol
 ive Oil Company\, our trees love our land as much as we do. And when it co
 mes to olive oil\, the best ingredients require perfect growing conditions
 . So that’s why we chose Southern California. For its unmatched climate 
 and soil potential. And over the decades\, we have naturally enriched and 
 invested in our land to ensure our products only grow better and more flav
 orful\, year after year. In addition we are devoted to Kai-Zen agriculture
  techniques. This is a style of farming that consistently improves the soi
 l without harsh chemicals or dangerous additives. For example\, our weed c
 ontrol strategy utilizes the all-natural\, slightly acidic water we extrac
 t from our olives during the cold-pressing process. And every one of our d
 elicious products carries our commitment directly from our trees to your t
 able.
ATTACH;FMTTYPE=image/jpeg:https://temeculaoliveoil.com/wp-content/uploads/
 2024/01/Screenshot-2024-01-18-at-4.39.17 PM.png
CATEGORIES:Events,Ranch
LOCATION:The Ranch\, 46780 Hwy 371\, Aguanga\, California\, 92536\, United 
 States
GEO:33.444704;-116.858444
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 alifornia\, 92536\, United States;X-APPLE-RADIUS=100;X-TITLE=The Ranch:geo
 :33.444704,-116.858444
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DTSTART:20240310T030000
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