Fresh Blood Orange Jalapeno Margarita – A new twist on a classic cocktail featuring our Fresh Blood Orange Olive Oil and our Fresh Jalapeno Olive Oil. Ingredients 1 cup 100% agave tequila 3/4 cup freshly squeeze blood orange juice 1/2 cup lime juice 2 tablespoons Fresh Blood Orange Olive Oil 2 tablespoons Fresh Jalapeno Olive Oil 1 tablespoon liquid sweetener optional Ice for the glass Read More »
This California Apple Cinnamon Shrub cocktail blends warming cinnamon with the tang of our Fresh Apple Balsamico Bianco vinegar. Ingredients Apple Balsamico Bianco – ½ cup Brown sugar – ¼ cup Cinnamon stick – 1 Bourbon – 2 oz (optional) Orange bitters – 2 dashes Ice – 1 cup Instructions Combine apple balsamico bianco vinegar Read More »
This Olive Oil Sour cocktail is made using Temecula Olive Oil Company’s fresh squeezed California olive oil. Ingredients 1 oz. bourbon 2/3 oz. Italian brandy 1/3 oz. oloroso sherry 1/2 oz. honey syrup (3:1 honey to water) 1/2 oz. fresh lemon juice 1 tsp. extra-virgin olive oil 1 fresh egg white Preparation Add all of Read More »
Olive Oil Martini made with Temecula Olive Oil Company extra virgin olive oil for a silky, weighty take on this classic cocktail. 1 ½ oz. crisp, clean vodka or gin ½ oz. dry vermouth Dash orange bitters Rosemary sprig, for garnish Few drops of olive oil, for garnish Add the first three ingredients to a Read More »