Guinness Stew
Guinness Stew made with tender beef and our fresh squeezed extra virgin olive oil for a St. Patrick’s meal you’ll always remember! Ingredients 2 tbsp olive oil 2.5 lb beef chuck , boneless short rib or any other slow cooking beef (no bone) 3/4 tsp each salt and black pepper 3 garlic cloves, minced 2 onions chopped (brown, white or yellow) 6 Read More »






