Pumpkin Soup

For the soup: Ingredients: -2 Tbsp Roasted Garlic olive oil -1 15 oz can pure pumpkin (you can roast fresh pumpkin if you prefer) -1/4 tsp nutmeg -1 /2 tsp cinnamon -1/4 cup maple syrup or brown sugar -Salt and black pepper to taste -4 cups vegetable stock (or broth of choice) -1/4 cup half Read More »

Cinco De Mayo Taco Soup

Ingredients 1 1/2 lbs beef top sirloin or round steak, cut in to 3/4 inch cubes 1 medium onion, chopped 1 Tbsp Temecula Olive Oil Company’s Fresh Jalapeno Olive Oil 2 15 oz cans Pinto Beans, drained and rinsed 2 14.5 oz cans of diced tomatoes & green chiles 2 cups water 1 15 oz Read More »