Water Cured Olives Recipe from Temecula Olive Oil Company using seasonal fresh olives, fresh-squeezed olive oil & vinegar.
Ingredients
- Water
- Fresh Olives
Water Cured Olives
Preparation
Pick the olives.
Crack each olive with a rolling pin, then immerse completely in cold water. Place the olives in the refrigerator.
Change the water each day for at least 25 days. Stir them when you think about it.
Taste an olive after 25 days. If the olive is too bitter, keep up this regime until the olives are edible.
Once cured, transfer olives to an air-tight container and add your favorite seasonings:
- Temecula Olive Oil Company Olive Oil
- Temecula Olive Oil Company Balsamico Vinegars
- Garlic
- Peppercorns
- Cumin
- Coriander
- Lemon Juice
Keep olives refrigerated to extend shelf life.
Temecula Olive Oil Company
| Before our gourmet olives are ready for harvest, they are delicately cared for on our California ranch. Once we’ve hand-harvested our groves, our olives are slow-cured using Old World recipes. Then they are brined for up to 24 months to ensure that Old Father Time is able to work his magic.
And from there our delicious California superfoods are hand-stuffed, hand-bottled, and hand-packaged. It’s the same great flavor you’ll find in our oils, and then some. And with our selection of olives stuffed with delectables like almonds, blue cheese, garlic, jalapeño, feta, and many more mouthwatering goodies, it’s no wonder these flavorful side dishes have become some of our most popular products. Looking for an olive that works as well in your home-cooked meals as it does all by itself? We recommend our Parmesan & Romano Stuffed Olives. But whatever you choose to take home, welcome to olive-lovers’ paradise! But don’t just take our word for it. We invite you to visit our ranch and see for yourself! And all of our farm equipment runs on olive oil. In addition we have a zero-waste operation. So any oil not extracted during the first pressing is used to make soaps, chocolates and other fine products. And we even use the high acidity water extracted from the olives during our pressing process to use as an all-natural, chemical-free weed control on our ranch. We look forward to talking with you soon! |
