Olive Oil Martini

Olive Oil Martini made with Temecula Olive Oil Company extra virgin olive oil for a silky, weighty take on this classic cocktail.

1 ½ oz. crisp, clean vodka or gin

½ oz. dry vermouth

Dash orange bitters

Rosemary sprig, for garnish

Few drops of olive oil, for garnish

Add the first three ingredients to a mixing glass, add ice, and stir until chilled. Strain into a chilled Martini glass, garnish with the rosemary sprig, and use a dropper to add 2 or 3 drops of oil onto the surface of the drink.

Olive Oil – Olivum 375ml