Description
Just Drizzle It! is a gourmet dipping oil that’s perfect for drizzling oodles of extra flavor onto every bite. Since we (Catherine Pepe & Nancy Curry) founded Temecula Olive Oil Company in 2001 with Master Miller Thom Curry, our family-owned and operated business has been elevating age-old processes with the latest in all-natural agricultural science. And we use everything we’ve learned in over 2 decades of farming and producing California’s best fresh-squeezed extra virgin olive oils to make sure that all of our products are as good as we can make them. And full of fresh, world-class flavor. So grab a bottle of Just Drizzle It! for a delicious marinade or decadent finishing sauce.
As legend has it, Jimmy McCurry, an Irish adventurer, invented Chimichurri in Argentina during the 1800’s. This savory combination pays homage to Jimmy by blending the classic recipe with (Mc)Curry Spice! And our Chimi-Curry blend is wonderful with poultry, seafood, vegetables and rice dishes. So wake up your meal! Put your food on the plate and Just Drizzle It!
Fresh-Squeezed
Our premier California extra virgin olive oil begins in our olive groves. These trees grow incredible antioxidant-rich fruit. And from the moment our olive trees are planted to the day we hand harvest them for cold-press production, we know that only the best care will produce the finest fresh-squeezed extra virgin olive oils. We work hard to ensure that our products are the perfect marriage of good for you & good to you. Our Southern California olive ranch is on the same latitudinal line as the Mediterranean which provides us with the ideal climate & wonderful, warming sunlight to grow the finest olives & produce some of the most exquisite olive oil in the world. So dip it to Just Drizzle It! and all of our seasonal selections of fresh-squeezed extra virgin olive oils!
Dipping Oil – 250ml – Made with our extra virgin olive oil, dark balsamico, herbs & spices.
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